With an interior seating area that has only six tables, your best bet to enjoy La Gondola’s made-from-scratch Chicago deep dish or thin crust pizza is to order it to-go. The inside may be small, but the menu is packed with Italian dishes and hand-tossed pizzas sure to please even the biggest connoisseurs of Chicago pies. Family-owned and operated since 1984, La Gondola brings out the best in Chicago’s signature style of pizza and family tradition.